Ploughmans Platter

Description

A delicious platter of local cheeses, ham, 3 pickles, chutneys, pickled onions and a fresh baguette – choice of brown or white.

All beautifully presented on returnable sharing platters, £5 will be deducted from your deposit for boards not returned Available individually boxed, there will be a charge of £1.50 per head for this service.

For a list of ingredients see below.

Please tell us your selection of brown or white baguette. *

INGREDIENTS

Standard Option

Mature Cheddar cheese, Shropshire Blue, Brie

Mini Pork Pie – Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Pork (32%), Water, Pork Lard, Pork Fat, Potato Starch, Palm Oil, Rapeseed Oil, Salt, Pasteurised Egg, Pork Gelatine, Ground White Pepper, Ground Nutmeg

Pickles – Red Onion Chutney, Apple & Ale Chutney, Branston Pickle – Re-Hydrated Red Onions (68%), Sugar, Re-Hydrated Onions, Red Wine Vinegar , Colour (Plain Caramel) (2%), Modified Maize Starch, Sea Salt, Ground Ginger, Cinnamon Powder, Ground Nutmeg vegetables in variable proportions (Carrot, Rutabaga, Onion, Cauliflower), Sugar, Barley Malt Vinegar, Spirit Vinegar, Water, Tomato Purée, Date Paste (Dates, Rice Flour), Apple Pulp, Salt, Modified Maize Starch, Colour (Sulphite Ammonia Caramel), Onion Powder, Concentrated Lemon Juice, Spices, Colouring Food (Roasted Barley Malt Extract), Herb and Spice Extracts Re-hydrated Apple contains Preservative: Sulphur Dioxide), , White Wine Vinegar (contains Sulphites), Sultanas (contains Sunflower Oil), Ale (contains Barley and Wheat), Mustard Seeds, Modified Maize Starch, Preservative (Potassium Sorbate), Clove Powder,

Fresh Baked Breads – WHEAT flour, water, yeast, salt, malted WHEAT flour, broad bean flour, antioxidant, ascorbic acid E300.

Lettuce, Carrots, Tomatoes, Pickled ONIONS, Cucumber, CELERY, Ham

Vegetarian option available